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 About African Union - InterAfrican Bureau for Animal Resources AU-IBAR is a specialized technical office of the African Union Commission (AUC), headed by the Director who reports directly to the AUC through the Department of Rural Economy and Agriculture (DREA). Founded in 1951 to study the epidemiological situation and fight rinderpest in Africa, AU-IBAR9;s mandate covers all aspects of animal resources, including livestock, fisheries and wildlife, across the entire African continent. We also fills a unique and strategic niche by working at the continental and regional levels, with the RECs being key partners. We provide leadership in the development of animal resources for Africa. OUR HISTORY Established as the Interafrican Bureau of Epizootic Diseases (IBED) in 1951 to study the epidemiological situation of and commence the fight against rinderpest in Africa, the organization today bears the name African Union Interafrican Bureau for Animal Resources (AU-IBAR). This name-chang...

 About Heifer International Heifer International's mission is to work with communities to end world hunger and poverty and to care for the Earth. Dan West was a farmer from the American Midwest and member of the Church of the Brethren who went to the front lines of the Spanish Civil War as an aid worker. His mission was to provide relief, but he soon discovered the meager single cup of milk rationed to the weary refugees once a day was not enough. And then he had a thought: What if they had not a cup, but a cow? That "teach a man to fish" philosophy is what drove West to found Heifer International. And now, nearly 70 years later, that philosophy still inspires our work to end world hunger and poverty throughout the world once and for all. HOW IT WORKS We empower families to turn hunger and poverty into hope and prosperity - but our approach is more than just giving them a handout. Heifer links communities and helps bring sustainable agriculture and commerce to areas with ...

 About WorldFish WorldFish is an international, non-profit research and innovation organization reducing hunger, malnutrition and poverty across Africa, Asia and the Pacific. For over 45 years, our work on sustainable aquaculture and fisheries has improved the lives of millions of women, men and youth. Fish and other aquatic foods grown in and harvested from oceans, lakes, rivers and ponds provide income for more than 800 million people and provide 3.3 billion with 20% of their animal protein intake. Our focus on sustainability makes sure that the way we produce and use these foods today means a plentiful future of generations to come. Our evidence-based solutions range in scale from households to global policies and spans across six interlinked themes: nutrition, gender, climate, sustainability, economy and COVID-19. We champion aquatic foods for healthy people and planet and believe that a sustainable blue planet of well-nourished children, women and men is within our reach. Obje...

 About International Food Policy Research Institute (IFPRI) The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 600 employees working in over 50 countries. It is a research center of CGIAR, a worldwide partnership engaged in agricultural research for development. Vision and Mission IFPRI’s vision is a world free of hunger and malnutrition. Its mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition. What We Do Global, regional, and national food systems face major challenges and require fundamental transformations. More than ever, responding to these challenges will require a systems-oriented, multidisciplinary approach to reshape food systems so they work for all people sustainably. IFPRI’s Strategy Refresh 2018–2020 builds on the strong b...